Kansas reported 55 confirmed cases of cyclosporiasis as of Wednesday, including 25 cases in Johnson County, as health concerns grow around a spike of cyclospora across the Kansas City metro. Cyclospora is a microscopic parasite that can cause a severe stomach illness, and while it may be less dangerous for healthy people, Johnson County’s health director warned it can pose higher risk for those with compromised immune systems.
Health officials and a local chef say the strongest evidence points to contaminated produce as the likely source, though the exact cause is not yet known. Chef Sergio Lara with the Culinary Center of Kansas City demonstrated two at-home cleaning methods: soaking fruits and vegetables in a solution of one part vinegar to three parts water, or using two tablespoons of baking soda in water. In both cases, he recommended letting produce sit for about five minutes, then washing thoroughly.
Officials also urged residents to avoid cut-up produce when possible and to clean items they buy carefully. The outbreak is occurring nationwide as well, with the CDC issuing a national alert Tuesday; the federal agency reported no deaths and 141 hospitalizations, and it said it has no confirmed cases in Missouri at this time.